Our Tariff
Our tariff offers excellent value and flexibility. We have devised a payment structure to allow you flexibility to design your own costs to suit your budget.
Choose to hire the venue and marquee with in-house catering and a drinks, or bring in your own caterers.
To help you decide which suits you best we have set out our venue, food and drinks packages below
Food Options
Stowey
from £20 Per head
Traditional Hog Roast

Hog Roast, including apple sauce and home made buns
Cous cous with sundried tomato, olives and spinach
Cherry tomatoes with radish, baby beetroots and spring onion
New potatoes with an orange and herb vinaigrette
Quantock
from £25 Per head
Quantock View BBQ

Whole Exmoor trout
Cutlets of English lamb with an orange and cranberry sauce
Traditional Devon butchers sausages
Cabbage parcels with chestnut, rice and mushroom
Warm buttered new potatoes in foil parcels
Mixed salad
Somerset
from £30 Per head
3 Course Sit Down Meal

Creamy risotto of leek and fresh pea
Roast Sirloin of beef served pink with caramelised spring onions
and a clear beef jus
Glazed lemon tart with vanilla cream
West Country
from £35 Per head
Canapés followed with a 3 Course Meal

Canapés
Mini sausages with butter mash and caramelised onions
Scallop, chorizo and red pepper kabab
Halloumi, beetroot and courgette stack
Bite sized beef burgers with melted cheese and gherkin
Baby asparagus tip and Prosciutto bundles with hollandaise
Starters
Rich Gazpacho with basil oil and herby croutons
Main
Whole roasted poussin with caramelised root vegetables
served with a light saffron gravy
Pudding
Wonderful pavlovas with Devon cream and soft fruits

All prices are subject to VAT at the applicable rate